The Duravant family of operating companies serve the food processing, packaging and material handling segments.

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FM 8.50 Turkey Deboner

Functionality & Performance.

The FM 8.50 Turkey Deboner is designed to debone turkey thighs, drumsticks and primary wing segments at a rate of up to 2400 per hour. The machine has a mechanical and heavy duty design and is easy to load with one operator.

Foodmate Turkey Deboning Systems

FM 8.50 Turkey Deboner

After the operator places the product onto the holder, a cam driven plunger pushes the bone through a rubber diaphragm. The function of the diaphragm is to strip the meat of the bone while the bone is being pushed through. After the bone is pushed through it passes by a blade to separate the bone from the meat. Lastly, the meat is automatically discharged by the unloading unit.
Foodmate Turkey Deboning Systems

See the FM 8.50 in action

Designed to debone Turkey Thighs, Drumsticks and Primary Wing Segments

Click on the play button below to see FM 8.50 in action!

FM 8.50 Turkey Thigh Deboner

Compact design & footprint

Sanitary design, easy to maintain

FM 8.50 Turkey Deboner has a sanitary design and is easy
to clean and maintain. Because the amount of moving parts has been kept to a minimum the machine has a very low cost of ownership without compromising functionality and performance.


Technical Specifications

Stainless steel frame and motor (IP66).

Motor power is 3 kW, 50/60 Hz.

Machine Dimensions:
Length:   1910 mm 
Width:   2204 mm 
Height: 2628 mm
Weight:approx. 1750 kg


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