Maxima Breast Cap Deboner
Compact, efficient & flexible.
Deboning white meat does not have to be a labor intensive and inefficient process. And it should not require a large footprint or be expensive to maintain. You can eliminate all the above challenges with the Foodmate Maxima Breast Cap Deboner. The machine has built-in PLC controlled technology to automatically skin the breast cap, remove the wishbone and debone the breast cap with minimal meat content and high yields. The Maxima produces single fillets that have excellent tray packaging presentation and is suitable for many food service applications.
Foodmate White Meat Deboning Systems
Maxima Breast Cap Deboner
Some of the advantages of the Maxima is the small footprint and its speed. It produces up to 3000 breast caps per hour with minimal loading, inspection and trimming staff. In addition, Maxima’s sanitary design consists of large access doors for easy cleaning and maintenance to address food safety concerns. The machine has large see through doors which provide optimal visibility to all moving parts and can be used for visual performance monitoring.
Loading Station
The Maxima, with a capacity of 3000 breast caps per hour, can be loaded by one or two operators. The special design of the cone ensures easy loading.
Skin Pre Cutter
The Skin Pre-Cutter cuts the skin before the breast cap enters the Skinner
Skinner
The Skinner automatically skins the breast cap. The Skinner can be bypassed for skin on fillets.
Wishbone Remover
The Maxima Wishbone Remover removes the wishbone without damaging the breast cap for a maximum yield.
Breast Cap Splitter and Meat Scraper
The Maxima Breast Cap Splitter and Meat Scraper cuts the breast cap-meat into fillets and scraps the meat from the carcass.
Fillet Unloader
The Maxima produces single fillets tender-in, with or without skin, that have excellent tray packaging presentation.
Maxima Breast Cap Deboner
See Maxima in action!
Compact, efficient and flexible
The Maxima Breast Cap Deboner is designed to automatically skin the breast, remove the wishbone and debone the breast caps with minimal bone content and high yields. The Maxima has a small footprint and can produce up to 3000 breast caps per hour with minimal loading, inspection and trimming staff.
Click on the button below to see Maxima in action.
Maxima Breast Cap Deboner
3000 breast caps per hour
The Maxima’s sanitary design consists of large access doors for easy cleaning and maintenance to address food safety concerns. The machine has large see through doors which provide optimal internal visibility to all moving parts and visual performance monitoring.
Initial Product
Final Product
Byproduct
Breast Cap 
Fillet with Tender 
Skin 
Wishbone 
Carcass Advantages
- Compact design
- Integrated skinner
- Produces half fillets
- Reduced labor cost
- Consistent and high yield
- 3000 breast caps per hour
- Automatic wishbone remover
- Minimal bone content and rework
- Low total cost of ownership (TCO)
- PLC controlled with simple HMI touch screen
Technical Specifications
Stainless steel frame and motor
Motors (all stainless steel):
Drive motor (IP66) power is 0,37 kW
Skinning unit motor (IP66) power is 0,55 kW
Deboning unit motor (IP66) power is 0,55 kW
Machine Dimensions:
Length: 4285 mm
Width: 1560 mm
Height: 1540 mm
Weight: approx. 1000 kg
